Aluatul<\/strong><\/span><\/p>\n

200 g faine
\n100 g unt sau margarina
\n3 galbenusuri
\n1 linura zahar
\n1 lingura smintina<\/p>\n

Umplatura<\/strong><\/span><\/p>\n

3 albusuri
\n100g zahar
\n200 g nuci macinate
\ncoaja de la o lamiie
\n50 g\u00a0 stafide ( pe care le inmoi putin in rom , asa jumatate de ora le las acolo, nu trebuie este facultativ \ud83d\ude09\u00a0\u00a0\u00a0 )<\/p>\n

zahar praf pentru a\u00a0 le tavalii cind sint gata in el<\/p>\n

Mod de preparare<\/strong><\/span><\/p>\n

din faina , untul sau margarina , galbenusurile, zaharul si simintina se face un aluat, din acel aluat se formeaza bilute mici si se pun pentru o ora in frigider. Se scot si pe rind cu sucitorul<\/p>\n

\u00a0se formeaza un blat subtire , chiar subtire sa fie.<\/p>\n

Pe fiecare din acest blat subtire se pune in mijloc o lingurita din umplatura care am facut-o intre timp. Se stringe\u00a0 bine cu degetetle deasupra ca niste saculete.\u00a0 Se pun pe tava pe care am pus hirtie de copt si se pun<\/p>\n

in cuptorul incalzit in prealabil la 200\u00b0\u00a0 pentru 10-15 sa primeasca culoare . Deasupra se pune zahar praf, eu le tavalesc prin acest zahar , cu foarte mare grija<\/p>\n

Mode de preparare a umplaturii<\/strong><\/span><\/p>\n

Se bate spuma albusurile, si pe rind se baga zaharul , apoi nuciile macinate, coaja de lamiie si stafidele se mesteca incet sub aceasta spuma de albus.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Teig 200 g Mehl 100 g Butter 3 Eigelb 1 El Zucker 1 EL saure Sahne F\u00fcllung 3 Eiweiss 100g Zucker 200 g gemahlene Walln\u00fcsse abgeriebene Zitronenschale 50 g Rosinen Zum Bestreuen Puderzucker Mehl mit Butter , Eigelb , Zucker und saure Sahne zu einem Teig verkneten . Aus dem Teig kleine Kugeln formen und […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[9],"tags":[19,29],"_links":{"self":[{"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/posts\/363"}],"collection":[{"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/comments?post=363"}],"version-history":[{"count":9,"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/posts\/363\/revisions"}],"predecessor-version":[{"id":513,"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/posts\/363\/revisions\/513"}],"wp:attachment":[{"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/media?parent=363"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/categories?post=363"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/bodea-inge.de\/hobbyseite\/wp-json\/wp\/v2\/tags?post=363"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}